Vollrath 4-Series Signature Server Bain Marie Hot Food Station, 5-Pan, 74 Inch W x 28 Inch D x 27 Inch H Commercial Freezers Designed with a sturdy pedestal

Designed with a sturdy pedestal base for stable floor installation in any commercial kitchen

finished fit

Includes a 6-inch wall bracket for added support

A flexible deck-mount workboard faucet that combines an 8-inch-center swing nozzle with a 48-inch hose and spray valve for efficient sink-side washing and rinsing

Vollrath 4-Series Signature Server Bain Marie Hot Food Station, 5-Pan, 74 Inch W x 28 Inch D x 27 Inch H Commercial Freezers Designed with a sturdy pedestalVollrath 4 Series Signature Server Bain Marie Hot Food Station, 5 Pan, 74 Inch W x 28 Inch D x 27 Inch H Wet Operation, Mobile Base, Single Dial Thermostat, Stainless Steel Top A durable, mobile 5 pan Bain Marie station built for wet operation hot holding with simple thermostatic control and stainless steel construction. 5 pan wet operation Bain Marie hot food station for serving line holding. Reinforced stainless steel unibody construction with an