American Range 72-Inch Gas Restaurant Range with 6 Open Burners, 36-Inch Raised Griddle/Broiler, and 2 Standard Ovens Cold Well units are furnished with six

units are furnished with six legs and ship knocked down for easier handling

Halo Heat technology provides uniform

single-phase power with a NEMA 5-15P plug

Built for compact commercial prep areas

American Range 72-Inch Gas Restaurant Range with 6 Open Burners, 36-Inch Raised Griddle/Broiler, and 2 Standard Ovens Cold Well units are furnished with sixAmerican Range 72 Inch Gas Restaurant Range with 6 Open Burners, 36 Inch Raised Griddle Broiler, and 2 Standard Ovens Stainless Steel Front and Sides, Back Riser and Shelf Standard A high output 72 inch gas range that combines six open burners, a 36 inch raised griddle broiler, and two standard ovens in one durable floor model. Six 32,000 BTU open burners provide versatile top side cooking power. 36 inch raised griddle broiler on the right includes a