Southbend Ultimate 60-Inch Gas Restaurant Range with 5 Burners, 24-Inch Griddle/Broiler, Standard Oven and Convection Oven Tray Cart & Dispenser Technical Specifications Overall width 60

Technical Specifications Overall width 60 3⁄4" (1543 mm) Overall depth 34" (864 mm) Cook surface height 37" (940 mm) on 6" legs Flue riser height 22 1⁄2" with shelf Total input 301

Advance Tabco 84 Inch x 24 Inch 14 Gauge 304 Stainless Steel Enclosed Work Table with Cabinet Base

Aluminum Handle and Head

Customer must provide the equipment model numbers to clarify the mounting provision

Southbend Ultimate 60-Inch Gas Restaurant Range with 5 Burners, 24-Inch Griddle/Broiler, Standard Oven and Convection Oven Tray Cart & Dispenser Technical Specifications Overall width 60Southbend Ultimate 60 Inch Gas Restaurant Range with 5 Burners, 24 Inch Griddle Broiler, Standard Oven and Convection Oven Stainless Steel Exterior, 289,500 BTU, 4 Racks Included Built for high volume kitchens, this 60 inch Ultimate range combines five burners, a 24 inch griddle broiler, and two ovens in one durable stainless steel platform. Five open burners plus a 24 inch griddle broiler give you versatile top cooking power in one footprint.