Muraca Mild Pepper Sauce Colour:Mild These kegs are also passivated

These kegs are also passivated

Please Note: Your dairy milk will need heat treating to 90° C

We would highly recommend using BrewFather for your water calculations as Calcium Hydroxide is a mainstay in the water profile analysis section

The alcohol burner

Muraca Mild Pepper Sauce Colour:Mild These kegs are also passivatedMuaracas Mild Pepper Sauce is a rich, explosive red paste made in Italy with Calabrian peppers grown to perfection and carefully nursed from planting to harvest to give you this authentic pepper sauce straight out of Nonnas kitchen. This pepper sauce is typically used as an ingredient to give your cured meats and sausages that intense crimson colour or to spice up various dishes that need a little more flavour and power. We suggest using 800g to 1Kg