Handmade Blue Tokusa Oval Side Dish ring dish Commonly used in Japanese dining

Commonly used in Japanese dining for:

they pair beautifully with both modern and Japanese-inspired table settings

Small appetizers (izakaya-style dishes)

Each stick burn time: approx

Handmade Blue Tokusa Oval Side Dish ring dish Commonly used in Japanese diningElevate your dining experience with this exquisite Japanese handmade ceramic dish. This piece is a testament to the artistry and craftsmanship of Japanese ceramics, featuring a beautiful scalloped edge design and a unique crackle glaze finish. The hand painted blue stripes ensure that each dish is one of a kind, adding a personal touch to your dining experience. Features: Material: High quality ceramic Design: Elegant scalloped edges with dual handles